If you've never made yeast bread, this one hour bread recipe is a great place to start.
I've made it several times - always sucessfully! And I'm not much of a cook. My husband likes it so much, I now make 2 loaves at the same time.
I thawed some veg soup and added some stuff to make it into minestrone by following a recipe I found online. The internet is a great way to find recipes that use up your leftovers or some food that's starting to get a little old. The minestrone turned out great and was delish with some of the fresh homemade bread - yum!
And last but not least, chicken and rice. It sure smelled good, but I got side tracked and let it cook too long. Oh well, you win some and lose some. But you should definitely try the bread!
My favorite way to express my creativity is with fabric. Join me as I share my journey with you. I hope you'll be inspired to create something too!